An intriguing pulau that could be a great lunch fixture
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
A green banana fish curry for the vegetarian in you.
Traditionally thukpa is made with buckwheat noodles and flavoured with yak meat or dried fish.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
A three-ingredient pasta that's plain but plenty tasty.
Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
This curry is Bethica Das' take on an old Bengali recipe.
Nothing beats the joy of having something healthy and delicious for breakfast, along with hot chai, on a rainy day.
Need some appetiser inspiration? It's speedy but crowd-pleasing as well.
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
This light zucchini quiche is versatile and zucchini can be swapped for any other vegetable.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
These deep-fried kebabs are best served with mint chutney and lachha pyaz.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
A staple in most Mangalorean households, you don't need a special occasion to enjoy this dish.
Would you take up a food challenge to make chicken momos with healthy ingredients?
A rainy day recipe to keep you warm and cosy.
It's time for some desi chaat with a burst of hatke flavours.
These luscious mushrooms swimming in a silky butter garlic sauce are great as a side dish/nice appetizer/ afternoon snack.
While the days are still not that warm, nourish your soul with two unusual khichdis.
It's a fusion dish with a South Indian touch.
Tandoori is always a winner, especially if it's simple and speedy.
Treat yourself to a batch of homemade dim sum as you ring in the Chinese New Year.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
What tastes better with dahi-rice, dal-chawal or puris than the season's newly-made home pickle?
Wonderful and comforting, this savoury cake can be the highlight of your weekend.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Gather your friends at home and cook up yum pasta as you celebrate Friendship Day.
A dish is meant for those who would like something light, healthy that goes well with parathas or rotis.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
Koli Saaru is usually served with Mangalorean style Kori Rottis, a crispy rice roti. But it can also be had with steamed rice or rotis.
Paneer can be had Indian-style with Chinese sauces and turn out delicious.
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